Ding 鼎 (Tripod cooking vessel)
Ding 鼎 (Tripod cooking vessel)
Ding 鼎 (Tripod cooking vessel)
Ding 鼎 (Tripod cooking vessel)

On view

Asian Art
Huo Pavilion

Ding 鼎 (Tripod cooking vessel),

13th century BCE

Chinese
Shang dynasty, 1299 - 1000 BCE | Anyang period, 13th–11th century BCE
y1965-63

Information

Title
Ding 鼎 (Tripod cooking vessel)
Dates

13th century BCE

Medium
Bronze with cast inscription on inner wall
Dimensions
h. with handles 19.5 cm., diam. 15.8 cm. (7 11/16 x 6 1/4 in.)
Credit Line
Museum purchase from the C. D. Carter Collection, by subscription
Object Number
y1965-63
Place Made

Asia, China

Inscription
Cast inscription on inner wall
Culture
Chinese
Period
Anyang (Shang style)
Type
ding, vessels for cooking food, bronzes
Materials
bronze
Techniques
casting (process)
Subject
geometric patterns

Chester Dale Carter (1883–1962) and Dolly Carter, 1952–1965 [1]; purchased by the Princeton University Art Museum, 1965. [1] Acquired in Japan between 1952 and 1959 while Chester Dale Carter was an employee of the Ethyl Corporation.

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