On view

Ancient Mediterranean Art

Fish plate,

ca. 340–330 BCE

Attributed to the Asteas-Python Workshop
South Italian, Paestan
Classical Period, ca. 480–323 BCE
y1979-3
Fish plates get their name from the red-figure fish and sea creatures that adorn them. The distinctive shape—a broad floor sloping to a central depression, deeply overhanging rim, and stout ring foot—originated in Athens at the end of the fifth century BCE. The depression in the center may have trapped juices or held a sauce. Fish plates must have been exchanged between Greece and Italy because their forms were adopted by the potters of South Italy and Sicily. Roman vase-painters adorned these wares with regional species of fish rendered in vibrant colors and with extensive use of shading. The plate made in Paestum features two striped perch, bream, a shrimp, a scallop, and an ebullient octopus, while the other, made in Apulia, displays a similar array of sea creatures.

Information

Title
Fish plate
Dates

ca. 340–330 BCE

Maker
Attributed to the Asteas-Python Workshop
Medium
Red-figure ceramic
Dimensions
h. 5.8 cm, diam. 27.8 cm (2 5/16 x 10 15/16 in.)
Credit Line
Museum purchase
Object Number
y1979-3
Place Made

Europe, Italy, Paestum (southern Italy)

Culture
Materials

Museum purchase from Summa Galleries, Los Angeles, in 1979.